Sign in to start rating food!
No upcoming menu appearances found.
Serving size
113.4 g
Amount per serving
Calories
170.18
% Daily Value *
Total Fat 6.44 g
8%
Saturated Fat 2.71 g
14%
Trans Fat 0 g
Cholesterol 5.18 mg
2%
Sodium 19.08 mg
1%
Total Carbohydrate 26.21 g
10%
Dietary Fiber 1.92 g
7%
Total Sugars 20.99 g
42% †
Protein 2.34 g
5%
Vitamin A 0.18 μg RAE
0%
Vitamin C 0.64 mg
1%
Vitamin D 0 μg
0%
Calcium 33.03 mg
3%
Iron 0.5 mg
3%
Potassium 123.45 mg
3%
Water 15.03 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 20.99g of sugar to your diet and represents 42% of the Daily Value for Added Sugars.
Ingredients: Pineapple Chunks (Pineapples, sugar, water); Orange Mandarin Can (Mandarin Oranges Segments, Water, Sugar, Citric Acid); Sour Cream (Low Fat Sour Cream (Cultured Pasteurized Milk and Cream, Whey, Sodium Phosphate, Guar Gum, Carregeenan, Calcium Sulfate, Locust Bean Gum, Modified Food Starch (Corn), Potassium Sorbate)); Grapes Red; Grapes Green; Coconut Flakes (Coconut, Sugar, Water, Propylene Glycol (sustains freshness), Salt, Sodium Metabisulfite (to retail whiteness).); Marshmallow Mini White (Corn Syrup, Sugar, Modified Cornstarch, Dextrose, Water, Contains Less Than 2% Of Gelatin, Tetrasodium Pyrophosphate (whipping Aid), Natural And Artificial Flavor, Blue 1.); Sugar White Granulated (Sugar); Nut Walnut Pieces (Walnuts); Herb Mint
Allergens: Milk; Tree Nuts; Pork
A student-built platform for rating and reviewing UC Berkeley dining hall food.
All menu information sourced from Berkeley Dining.
Not affiliated with UC Berkeley or UC Berkeley Dining Services.